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Honesuki / Boning knife 150mm - FUJICUTLERY

Honesuki / Boning knife 150mm - FUJICUTLERY

Low stock: 2 left

$109.99 AUD
$129.99 AUD $109.99 AUD
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Very unique Japanese knife, designed for separating meat from bones.

Inspected, sharpened and packed in JAPAN.

Made in china.

Style

   Honesuki (Poultry single bevel)

Blade core material

Molybdenum special steel

Overall Length

270 mm.

Blade length

145 mm.

Blade Height  

35 mm.

Blade Thickness

2.55 mm.

Bevel

single bevel

Handle Material

   POM- resin

Weight

 162 g

Model

FC-1042
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from 8 reviews
Deba knife

Really good quality knife , I work with fresh fish every and it works perfectly , nice heavy weight for a small knife , super handy , recomended 100%

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very good quality product, nice for plating during service. also i love the colours that they have.

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