Set Japanese connection

why only 1 when you can have 2?

Kiritsuke knives are the japanese version of chef knives, combine the elegance of this 2 knives in 1 beautiful set.

Japanese octagonal shape - Strong contour, well balanced ergonomic handle Stable structure, firmly resists and protects the inserted full tang.

KEY TO A GREAT DAMASCUS KNIFE Four Important Key Technologies

1. Well-chosen high quality core steel: leading, stable and high performance steel making technology.
2. Vacuum heat treatment, shows the best performance and characteristic of coating steel.
3. Professional and fine polishing processing technology makes the sharpness perfect.
4. Final process with hand sharpened Japanese whetstone, 15-degree angle sharpening per side, strict control exercise.

KIRITSUKE HONEY BLUE VG-10 - Knife Specs 

Style: Kiritsuke

Blade core material: 10Cr15CoMoV (VG10) Core / DAMASCUS STEEL-67 layers

Overall Length: 350 mm.

Blade length: 210 mm.

Blade Height: 50 mm.

Blade Thickness: 2 mm.

Bevel: Double Bevel

Handle Material: fluorescence resin, and carbon fiber.

Weight:

Harwell hardness: 60° HRC +/- 2

Model: kiritusuke honey blue

SEKI MAE PETTY KIRITSUKE 10Cr15MoV Steel - Knife specs:

7 Layer Damascus Steel 10Cr15MoV.

Blade material: 10Cr15MoV

Blade size: 145 mm.

Thickness: 2.2 mm.

Hardness: 60 +/-2dh.

Sharpness level: 15-degree angle per side.

WARNING

This is an absolute precision tool.

AVOID: dishwasher/ metal / marble / glass cutting surfaces.

Handle with Care

Not dishwasher safe